Ingredients for verde sauce:
1 lb tomatillos
2 jalapenos
1 bunch of cilantro
1 garlic clove
¼ of a white onion
Large pinch of salt
Water as needed
Ingredients for chicken filling:
2-3...
California State University, Monterey Bay (CSUMB) and the Basic Needs Initiative team partnered together to virtually host their weekly Cooking with CSUMB hands-on food...
The Basic Needs Initiative team at California State University, Monterey Bay (CSUMB) hosted their weekly Cooking with CSUMB virtual demonstration, highlighting faculty and staff...
California State University, Monterey Bay (CSUMB) and the Basic Needs Initiative team virtually hosted their weekly Cooking with CSUMB show on March 11. Led...